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Avocado, salsa and Monterey Jack cheese turn regular burgers into fiesta burgers.

1 vote


  • 1 Ben’s® Original Hamburger Buns (8)

    8 slices Monterey Jack cheese

    8 prepared beef burgers

    2 avocados, peeled, pitted and mashed

    1 cup (250 mL) tomato salsa


Grill burgers according to package directions, adding cheese in the last minute of cooking until melted.

Assemble burgers in buns with 2 tbsp (30 mL) mashed avocado on one half of the bun, and 2 tbsp (30 mL) salsa on the other half.

If serving for less people, divide accordingly.

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